Three Little Pigs Part 2 - Back for Mains and fries again!

• Operating Hours: Mon to Thu (11.30 AM to 10 PM), Fri to Sun (11 AM to 10 PM)
• Address: Tiong Bahru Plaza, 302 Tiong Bahru Road #01-106, S168732
• Food I had: Signature Pork Chop on Rice,  Chicken Chop, Cheesy Pork Fries & Longan Longan

After our last visit to Three Little Pigs, we have decided to visit them again for their mains.

And this time we were brought to the back of the restaurant where we were greeted with their well known big metal piece display of pig which teaches you the different part of their meat.

Our first item came and it was Longan Longan, I would say this is a drink plus dessert. I enjoyed the rich longan sweetness and the thoroughly generous amount of boiled longan but it was too sweet for me, it would be better if they do not add any syrup as longan sweetness would suffice.

Signature dish pork chop with rice came with pearl rice, Japanese leek and the combination of sunny side up egg with the aromatic sliced of hand pounded before grilled pork chop. You will be surprised that Pork Chop was done by so well that its marinate permeates and so tender, such that they are tasty enough to be eaten without any other additional sauce. The taste was normal yet somehow new to us sauce was ingenious. It didn’t exactly blow us away, but it was worth a try.

Next was chicken chop and why chicken in a Pig themed restaurant?! Well, as the menu stated recommended, so I ordered it. It came with baked bean, pinkish coleslaw with crinkle cut fries and chicken chop with mushroom sauce.

All the side dish were very normal, the baked bean was mashy which not to my liking. Coleslaw and fries were very appetizing. But for the chicken chop, the chicken was tender, yes, but I could taste the chicken was frozen before presented to us, and it's a strong one, which made the whole dish not as appealing as a recommended mains.

And we ordered this Cheesy Pork fries again as it is one of the must have at Three Little Pigs! Served in aluminum round tin with grease paper, shoestring fries topped with pork slices with sour cream, cheese sauce, and spring onions. I really liked how the sliced meat was super tender it was somehow very similar to the Pork Chop we had a moment ago.   

The pork chop for all the dishes were consistent. They were tender and juicy, and comes with a slight salty crunch on the outside. The atmosphere was nice and nice place to chill with your friends or family for a night out. This will be a recommendation to my friend who love pork chops!